Sodium alginate CAS NO.9005-38-3

Detail: In food industry Stability:ice cream,cream and cheese etc. Thickening:Salads,pudding,jam,tomato juice, canned products,etc. Hydration:…

Detail: In food industry Stability:ice cream,cream and cheese etc. Thickening:Salads,pudding,jam,tomato juice, canned products,etc. Hydration:Noodle,vemicelli,bread,confectionery,cool and frozen products. Gelating:frozen foods imitated foods and various gel foods,protective cover for fruits,meat,poultry and aquatic products,sugar coating,stuffing etc. Film-formation:various cosmetics Products are grouped as low, medium,high and extra high four categories according to viscosity,and granular,60-80mesh,120-200mesh as per particle size.Adopted standard:Food Additive Sodium Alginate GB1976-80 & FCCIV. In printing and textile industry Printing paste:High level printing as sizing paste for reactive dyes.As per the usage of sodium alginate,there are LV 100-300cps,MV 300-500cps,HV 500-800cps and super high over 800cps. In pharmaceutical industry Excipient:dental impression material,medical ointment,tablets etc. Haemostatic:haemostatic gauze,scald gauze,spuze,spray haemostatic etc. Has the effect of preventing and removal of radioactive element and poisonous metals. In other industries Papermaking starching Agriculture,Sodium alginate is material for Address Seeds,Pesticides,Anti-virus; Coating of the welding electrode,resin coating,resin coating,rubber ointment,battery seperation layer, water treatment. Artificial fiber:can be synthesized with asbestos short fiber.